This handmade end grain chopping board is made from a striking combination of maple and Sapele, It’s the perfect board for everyday prep or for serving up something special.
The contrasting tones of light maple and Sapele give this board a unique, eye-catching look. Each one is individually made and showcases the natural grain and colour of the wood.
Known for its durability, end grain boards are gentle on knives and built to last. The fibres absorb the impact of your blade, helping to keep both your board and your knives in good shape.
Measuring 230mm x 150mm, this board is ideal for quick chopping tasks, slicing herbs, prepping fruit, or serving cheese and crackers
Sanded smooth and treated with food-safe oil and wax, it’s ready to use and easy to maintain.
To keep your board looking its best:
Wipe clean with a damp cloth after use.
Avoid soaking or putting in the dishwasher.
Reapply a food-safe oil or board butter occasionally to nourish the wood.
Story behind the name of the range?
We LOVE to cook and there is nothing better that the sound ‘CHOP’ on a solid board
This handmade end grain chopping board is made from a striking combination of maple and Sapele, It’s the perfect board for everyday prep or for serving up something special.
The contrasting tones of light maple and Sapele give this board a unique, eye-catching look. Each one is individually made and showcases the natural grain and colour of the wood.
Known for its durability, end grain boards are gentle on knives and built to last. The fibres absorb the impact of your blade, helping to keep both your board and your knives in good shape.
Measuring 230mm x 150mm, this board is ideal for quick chopping tasks, slicing herbs, prepping fruit, or serving cheese and crackers
Sanded smooth and treated with food-safe oil and wax, it’s ready to use and easy to maintain.
To keep your board looking its best:
Wipe clean with a damp cloth after use.
Avoid soaking or putting in the dishwasher.
Reapply a food-safe oil or board butter occasionally to nourish the wood.
Story behind the name of the range?
We LOVE to cook and there is nothing better that the sound ‘CHOP’ on a solid board
